50 Recipes from a 1950s Housewife- A Cultivated Nest (2024)

Delicious Vintage Recipes from the 50s.

Nowadays there’s a lot of talk about being a homemaker in the style of a 1950s housewife. But while there’s a lot of talk about how your grandma saved money or cleaned her home, there’s not as much talk about what people ate back in the 50s. As a big fan of food and anything vintage, I set out to find out what the average homemaker’s recipe binder contained back in the 1950s. And I found a lot of really awesome recipes! If you want to be like a 50s housewife, or are just curious to see how American eating habits have changed over time, check out these50 Recipes from a 1950s Housewife!

50 Recipes from a 1950s Housewife- A Cultivated Nest (1)

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The history of food is pretty interesting. In terms of 1950s food, many of the recipes below were American favorites even before the 50s, and are still family favorites today. Of course, I only included recipes that I, as a modern person, would actually want to eat. There are tons of other 50s recipes that I came across that to me sound completely unappetizing, but back in the 50s probably would have been my favorites. For example, the old cookbook Sour Cream: The Gourmet Touch to Everyday Cooking includes a recipe for Kiddiwiches (sandwiches for kids) that combines chopped peanuts (not peanut butter), sour cream, raisins, and other ingredients between slices of buttered bread. That just sounds like a crazy combo to me, but maybe if I was a kid in the 50s I’d be begging to eat it every day!

50 Recipes from a 1950s Housewife

All of these recipes from a 1950s housewife were foods made during the 50s, but some of the recipes may be a bit modernized. Many of the recipes below are people transcribing their mother’s or grandmother’s recipes to preserve on the Internet, but others are more like recreations of vintage recipes. But for those recreations, I tried to find the most authentic ones, using the typical pantry staples that a 1950s housewife would have had available. So while I can enjoy a healthy, low-fat, low-carb, and/or gluten free version of the recipes below as much as the next person, those kinds of terms didn’t really exist back in the 50s, and so aren’t included below. But these 1950s recipes are all so delicious, you won’t mind the extra calories!

1.French Onion Salisbury Steaks by Cinnamon Spice and Everything Nice

2.Old Fashioned Split Pea Soup with Hambone by Selene River Press

3. Honey Baked Apples by Bake Then Eat

4.Chocolate Strawberry Milkshakes by Confessions of a Cookbook Queen

5. Three Beans Baked Beans by Taste of Home

6. Classic Lasagna by A Family Feast

7. Old Fashioned Coleslaw by Gather for Bread

8.Chicken and Mushroom Casserole by The Seasoned Mom

9.Old Fashioned Potato Salad by Valerie’s Kitchen

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10.Old Fashioned Angel Food Cake by The Domestic Curator

11. Preacher Cake by South Your Mouth

12. Vintage Banana Cake by Happy Money Saver

13. Mango Gelatin Salad by Taste of Home

14.Chicken A La King by Can’t Stay Out of the Kitchen

15. Asparagus Soup by The Spruce Eats

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16.Old Fashioned Chicken Noodle Soup by Wanna Bite

17. Beef Vegetable Soup by Call Me PMC

18. Original Pineapple Upside Down Skillet Cake by King Arthur Flour

19. Oysters Rockefeller by Epicurious

20.Hot Milk Sponge Cake by Wives with Knives

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21. Classic Chicken Croquettes by Writes 4 Food

22.Chocolate Mayonnaise Cake by Spend with Pennies

23. Sidecar co*cktail by Serious Eats

24.Brownie and Candy Cane Ice Cream Baked Alaska by Completely Delicious

25. Old Fashioned Coconut Cream Pie by Oh My Goodness Chocolate Desserts

26.Grandma Marion’s Molasses Bars by The Kitchen Magpie

27. Baking Powder Biscuits by Prairie Gal Cookin’

28. Old Fashioned Pumpkin Pie by The Hungry Mouse

29. Pecan Sticky Buns by Cookies for England

30. Old Fashioned Tuna Noodle Casserole by Sweet Little Bluebird

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31.Old Fashioned Chicken Pot Pie by Dishes and Dust Bunnies

32.Good Old Meat Pie by Dan Poplawski on AllRecipes

33. Blueberry Muffins by A Cultivated Nest

34.Coconut Biscuits by Gorgeous with Attitude

35.Old Fashioned Griddlecakes by Edie Wadsworth (Life in Grace Blog)

36.Old School Pineapple Glazed Baked Ham by Deep South Dish

37. Grandmother’s Orange Salad by Taste of Home

38. Old Fashioned Meatloaf by The Kitchen Whisperer

39. Lemon Chiffon Pie by Tastes Better from Scratch

40. Tom Collins co*cktail by Inspired Taste

41. Crown Roast of Pork by Epicurious

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42. Grandma’s Old-Fashioned Peanut Butter Cookies by The Kitchen is My Playground

43. Old Fashioned Brownies by An Affair From the Heart

44.Old-Fashioned Molasses Sugar Cookies by My Sweet Mission

45.Old-Fashioned Sloppy Joes by The Heritage Cook

46.Old-Fashioned Apple Pie by Food and Wine

47.Easy Old-Fashioned Swedish Meatballs by Wildflour’s Cottage Kitchen

48. Classic Deviled Eggs by Add a Pinch

49. Lemon Tea Cookies by Taste of Home

50. Coffee Cake by Toot Sweet 4 Two

And there you have it- 50 vintage recipes from a 1950s housewife! If you want more vintage 1950s recipes, check out the booksRetro Recipes from the 50s and 60s and Betty Crocker’s Picture Cook Book!

Want to finally get your family’s favorite recipes organized?Click here to get our printable floral recipe binder!It contains 50+ printables (including covers and tabs)!

Do you have any vintage recipes (from mom, grandma, etc.) that you already make often?

50 Recipes from a 1950s Housewife- A Cultivated Nest (7)

You might also be interested in:10 Old Fashioned Frugal Recipes from Grandma

50 Recipes from a 1950s Housewife- A Cultivated Nest (9)

50 Recipes from a 1950s Housewife- A Cultivated Nest (2024)

FAQs

How to be the perfect wife in 1950s? ›

How To Be A Good Wife (1950s Style)
  1. Have dinner ready. Plan ahead, even the night before, to have a delicious meal ready on time. ...
  2. Prepare yourself. ...
  3. Clear away the clutter. ...
  4. Prepare the children. ...
  5. Minimize all noise. ...
  6. Do not greet your husband with problems or complaints. ...
  7. Make him comfortable. ...
  8. Listen to him.

What was expected of a wife in the 50s? ›

Not only did the women of the 1950s have to make exciting meals, ensure their children are well behaved without disciplining them excessively, keep their home smelling lemon fresh and always look appealing for their husbands, they had to make it all look easy.

What was dinner in the 50s? ›

1950s Dinners

There was no such thing as the keto diet in the 1950s—meat and potatoes reigned supreme. You'd find hearty main dishes like Salisbury steak, beef stroganoff and meat loaf on a '50s dinner menu, plus scrumptious sides. Casseroles were also popular, particularly those featuring seafood or ham.

What are the odds of a woman getting married after 50? ›

From then on, it's a downhill slide. By the time a woman is 30, there is about one chance in two she will ever get married and at 40, only one chance in five. By the time she is 50, the chances she will marry are just one in 16, and after 60, her chances drop to one in 62.

What was the ideal woman in the 1950s? ›

' “Popular since the 1950s, this tenacious stereotype conjures mythic images of culture icons -- June Cleaver, Donna Reed, Harriet Nelson -- the quintessential white, middle- class housewives who stayed at home to rear children, clean house and bake cookies.” (Meyerowitz, 1994) The creation of the “ideal woman” gave a ...

What did people eat for breakfast in the 1950s? ›

Breakfast was viewed as the meal to set you up for the day so was, at the very least, porridge, followed by bacon, eggs and fried bread, then toast and home-made marmalade, and lots of milky tea.

What was the most famous food in the 1950s? ›

Typical main dishes might have been a hamburger, tuna fish, chicken casserole, dried chipped beef in cream gravy over toast, fried chicken, mac and cheese, Spam, canned ham, spareribs, hot dogs wrapped in Bisquick, hot dogs with barbecue sauce, liver and onions or various bean dishes.

What was the most popular snack in 1955? ›

1955: Peanut M&Ms

M&Ms were the go-to candy back in 1948 after they had been used as rations during World War II. But by 1955, the newest hit was peanut—and for good reason, right?

How many times do married couples in their 50s make love? ›

Once a week is a common baseline, experts say. That statistic depends slightly on age: 40- and 50-year-olds tend to fall around that baseline, while 20- to 30-year olds tend to average around twice a week.

How often do married couples in their fifties make love? ›

How often do people in middle age and older have sex? Older adults still have plenty of sex. Thirty percent told AARP researchers that they have sex weekly, 27 percent said monthly or less, and 40 percent reported having no sex in the last six months.

Do married couples in their 50s make love? ›

Researches have stated that married couples who have reached their late 40s or early 50s are likely to have sex once in 10 days. However, it is not the same for all couples as a very small percentage of them feel that sex is even better now that they have turned almost 50.

What snacks did people eat in the 1950s? ›

However, packaged snacks were not about to concede to the fast food trend. Peanut M&Ms, Atomic Fireballs, Certs Mints, Hot Tamales, PEZ candy, Pixy Stix, Smarties Candy Necklaces and Marshmallow Peeps were all candies developed during this decade.

What did people drink in the 1950s? ›

Gin was all the rage in the 1950s (largely due to remnants of the Prohibition), and as such, drinks like the Sloe Gin Fizz and the Tom Collins (more on that in a bit) started gaining in popularity. The Kitchn reports that Brits first invented sloe gin, and tended to drink it in winter as a way to warm up.

What was a Christmas dinner in 1950? ›

Roast turkey, stuffed goose, ham aged in Grandpa's smokehouse, hot rolls, hot biscuits, sweet potatoes, white potatoes, preserves and jellies, and, of course, mince pies, sweet potato pies, white and dark fruitcakes, all kinds of other delectable desserts, nuts, and raisins, and brandy for the gentlemen.

What was marriage like in the 1950s? ›

The U.S. marriage rate was at an all-time high and couples were tying the knot, on average, younger than ever before. Getting married right out of high school or while in college was considered the norm. A common stereotype was that women went to college to get a "Mrs." (pronounced M.R.S.) degree, meaning a husband.

Was The Good wife's Guide real? ›

Despite its widespread use in sociology courses, little is known about the origins or authenticity of this article. This paper demonstrates that “The Good Wife's Guide” is a fabrication, a form of postmodern simulation that paradoxically upholds both patriarchal and feminist ideas about gender in the 1950s.

How to look like a 1950s woman? ›

1950s Fashion Shopping List
  1. Pencil skirt.
  2. Crew neck cardigan.
  3. Petticoat.
  4. Circle skirt or dress preferably halter or boat neck.
  5. Bullet bra.
  6. Waist knickers.

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